Plant Toxins: The first 3500 years of aspirin history from its roots – A concise summary “Green Smoothie Cleanse” Causing Acute Oxalate Nephropathy Potato glycoalkaloids adversely affect intestinal permeability and aggravate inflammatory bowel disease Effect of solanine on the membrane potential of mitochondria in HepG2 cells and [Ca2+]i in the cells Effect of gliadin on permeability of intestinal biopsy explants from celiac disease patients and patients with non-celiac gluten sensitivity Risks and Safety of Polyphenol Consumption Comprehensive Natural Products II: 4.16.3.1.8 Solanine Why Do Plants Make Drugs for Humans? Horrific Tales of Potatoes That Caused Mass Sickness and Even Death 99.99% of pesticides are naturally occurring chemicals that plants make to defend themselves Curcumin causes DNA damage and affects associated protein expression in HeLa human cervical cancer cells Curcumin Triggers DNA Damage and Inhibits Expression of DNA Repair Proteins in Human Lung Cancer Cells Glucosinolates (Goitrogenic Glycosides ) Pharmacology, Toxicology, and Pharmaceutical Science: Solanine Nutrition and Metabolic Health For 2 million years, humans ate meat and little else — study Protein and amino acid requirements in human nutrition Prevalence of Optimal Metabolic Health in American Adults: National Health and Nutrition ExaminationSurvey 2009–2016 Prevalence of and Trends in Diabetes Among Adults in the United States, 1988-2012 Nutritional importance of animal source foods Intestinal Lipid–derived Signals that Sense Dietary Fat Sacred Cow  Book by Diana Rodgers and Robb Wolf American Heart Association: What is Metabolic Health Dietary Carbohydrate Restriction Improves Metabolic Syndrome Independent of Weight Loss Only 12 percent of American adults are metabolically healthy Is Alzheimer’s disease related to metabolic syndrome? A Wnt signaling conundrum The Role of Metabolic Disorders in Alzheimer Disease and Vascular Dementia Insulin Resistance & Prediabetes | NIDDK Prevalence of and Trends in Diabetes Among Adults in the United States, 1988-2012 New Study of Protein Powders from Clean Label Project Finds Elevated Levels of Heavy Metals and BPA in 53 Leading Brands CDC National Center for Health Statistics NIH study shows how insulin stimulates fat cells to take in glucose Physiologic Effects of Insulin  Wheat and Gluten The opioid effects of gluten exorphins: asymptomatic celiac disease Markers of gluten sensitivity and celiac disease in recent-onset psychosis and multi-episode schizophrenia Markers of gluten sensitivity in acute mania: a longitudinal study International table of glycemic index and glycemic load values: 2002 Celiac Disease Facts and Figures  …
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Catsup, mustard, pickle, relish, mayonnaise, two kinds of salad dressing, bacon grease, and a lemon. Oh yes, two…
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